Preservation of pears in water in the presence of Sinapis...

International Journal of Food Microbiology 2012 / 10 Vol. 159; Iss. 3

Preservation of pears in water in the presence of Sinapis arvensis seeds: A Greek tradition

Papatsaroucha, Eleni, Pavlidou, Sofia, Hatzikamari, Magdalini, Lazaridou, Athina, Torriani, Sandra, Gerasopoulos, Dimitris, Tzanetaki, Evanthia Litopoulou
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
159
Language:
english
Journal:
International Journal of Food Microbiology
DOI:
10.1016/j.ijfoodmicro.2012.08.015
Date:
October, 2012
File:
PDF, 720 KB
english, 2012
Conversion to is in progress
Conversion to is failed