Effect of Ultrafiltration Retentates and Whey Protein...

Effect of Ultrafiltration Retentates and Whey Protein Concentrates on Ice Cream Quality During Storage

Lee, F.Y., White, C.H.
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Volume:
74
Year:
1991
Language:
english
DOI:
10.3168/jds.S0022-0302(91)78270-2
File:
PDF, 988 KB
english, 1991
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