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Effect of Storage Temperature on Age Gelation of UHT-Milk Processed by Direct and Indirect Heating Systems
Manji, Bashir, Kakuda, YukioVolume:
19
Language:
english
Journal:
Canadian Institute of Food Science and Technology Journal
DOI:
10.1016/S0315-5463(86)71594-0
Date:
October, 1986
File:
PDF, 414 KB
english, 1986