The influence of long-term storage, temperature and type of packaging materials on the quality characteristics of frozen farmed Atlantic Salmon (Salmo Salar)
Indergård, E., Tolstorebrov, I., Larsen, H., Eikevik, T.M.Volume:
41
Language:
english
Journal:
International Journal of Refrigeration
DOI:
10.1016/j.ijrefrig.2013.05.011
Date:
May, 2014
File:
PDF, 768 KB
english, 2014