Amino Acid Uptake by Various Tissues of the Tomato Plant. Effects of the External pH and Light
van Bel, Aart J.E., van Leeuwenkamp, Paul, van der Schoot, ChristiaanVolume:
104
Language:
english
Journal:
Zeitschrift für Pflanzenphysiologie
DOI:
10.1016/S0044-328X(81)80017-7
Date:
October, 1981
File:
PDF, 727 KB
english, 1981