Comparison of scavenging capacities of vegetables by ORAC...

Food Chemistry 2014 / 02 Vol. 145

Comparison of scavenging capacities of vegetables by ORAC and EPR

Kameya, Hiromi, Watanabe, Jun, Takano-Ishikawa, Yuko, Todoriki, Setsuko
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Volume:
145
Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2013.09.015
Date:
February, 2014
File:
PDF, 1.31 MB
english, 2014
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