MRI texture analysis as means for addressing rehydration...

Procedia Food Science 2011 Vol. 1

MRI texture analysis as means for addressing rehydration and milk diffusion in cereals

Melado, Angela, Barreiro, Pilar, Rodríguez-Sinobas, Leonor, Fernández-Valle, María Encarnación, Ruíz-Cabello, Jesús, Chassagne-Berces, Sophie, Chanvrier, Héléne
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Volume:
1
Year:
2011
Language:
english
Journal:
Procedia Food Science
DOI:
10.1016/j.profoo.2011.09.094
File:
PDF, 376 KB
english, 2011
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