Inhibition of methyleugenol bioactivation by the herb-based...

Food and Chemical Toxicology 2013 / 09 Vol. 59

Inhibition of methyleugenol bioactivation by the herb-based constituent nevadensin and prediction of possible in vivo consequences using physiologically based kinetic modeling

Al-Subeihi, Ala′ A.A., Alhusainy, Wasma, Paini, Alicia, Punt, Ans, Vervoort, Jacques, van Bladeren, Peter J., Rietjens, Ivonne M.C.M.
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Volume:
59
Language:
english
Journal:
Food and Chemical Toxicology
DOI:
10.1016/j.fct.2013.06.043
Date:
September, 2013
File:
PDF, 1.13 MB
english, 2013
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