Purification and Characterization of Parvalbumin Isotypes...

Journal of Agricultural and Food Chemistry 2014 / 07 Vol. 62; Iss. 26

Purification and Characterization of Parvalbumin Isotypes from Grass Carp ( Ctenopharyngodon idella )

Li, Zheng, You, Juan, Luo, Yongkang, Wu, Jianping
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Volume:
62
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf500817f
Date:
July, 2014
File:
PDF, 1.02 MB
english, 2014
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