Membrane Fatty Acid Replacements and their Effect on Growth and Lectin-Induced Agglutinability
Alan F. Horwitz, Mary Elizabeth Hatten and Max M. BurgerVolume:
71
Language:
english
Journal:
Proceedings of the National Academy of Sciences of the United States of America
DOI:
10.2307/63202
Date:
August, 1974
File:
PDF, 963 KB
english, 1974