The Origin and Destiny of Cholesterol in the Animal...

Proceedings of the Royal Society of London Series B Containing Papers of a Biological Character (1905-1934) 1909 / 04 Vol. 81; Iss. 546

The Origin and Destiny of Cholesterol in the Animal Organism. Part III.-The Absorption of Cholesterol from the Food and Its Appearance in the Blood

Charles Doree and J. A. Gardner
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Volume:
81
Language:
english
Journal:
Proceedings of the Royal Society of London. Series B, Containing Papers of a Biological Character
DOI:
10.2307/80390
Date:
April, 1909
File:
PDF, 977 KB
english, 1909
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