Rhodanese-BSA polymers entrapped in insolubilized gelatin...

Enzyme and Microbial Technology 1996 Vol. 19; Iss. 1

Rhodanese-BSA polymers entrapped in insolubilized gelatin gels: Properties and behavior in continuous systems

Laura De Riso, Elisabetta de Alteriis, Francesco Alfani, Palma Parascandola
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Volume:
19
Year:
1996
Language:
english
Pages:
7
DOI:
10.1016/0141-0229(95)00177-8
File:
PDF, 831 KB
english, 1996
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