In vivo protective effects of dietary...

In vivo protective effects of dietary curcumin and capsaicin against alcohol-induced oxidative stress

Pyun, Chang-Won, Kim, Ji-Han, Han, Kyu-Ho, Hong, Go-Eun, Lee, Chi-Ho
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Volume:
40
Language:
english
Journal:
BioFactors
DOI:
10.1002/biof.1172
Date:
September, 2014
File:
PDF, 383 KB
english, 2014
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