Determination of Caffeine and Associated Compounds in Food, Beverages, Natural Products, Pharmaceuticals, and Cosmetics by Micellar Electrokinetic Capillary Chromatography
Injac, R., Srdjenovic, B., Prijatelj, M., Boskovic, M., Karljikovic-Rajic, K., Strukelj, B.Volume:
46
Language:
english
Journal:
Journal of Chromatographic Science
DOI:
10.1093/chromsci/46.2.137
Date:
February, 2008
File:
PDF, 161 KB
english, 2008