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Development of a Low-Cost Optical Sensor for Cupric Reducing Antioxidant Capacity Measurement of Food Extracts
Bener, Mustafa, Özyürek, Mustafa, Güçlü, Kubilay, Apak, ReşatVolume:
82
Language:
english
Journal:
Analytical Chemistry
DOI:
10.1021/ac100646k
Date:
May, 2010
File:
PDF, 285 KB
english, 2010