Polyphenolic Content in Five Tuscany Cultivars of Olea europaea L.
Romani, Annalisa, Mulinacci, Nadia, Pinelli, Patrizia, Vincieri, Franco F., Cimato, AntonioVolume:
47
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf980264t
Date:
March, 1999
File:
PDF, 71 KB
english, 1999