Dietary Fructose Reduces Circulating Insulin and Leptin, Attenuates Postprandial Suppression of Ghrelin, and Increases Triglycerides in Women
Teff, Karen L., Elliott, Sharon S., Tschöp, Matthias, Kieffer, Timothy J., Rader, Daniel, Heiman, Mark, Townsend, Raymond R., Keim, Nancy L., D’Alessio, David, Havel, Peter J.Volume:
89
Language:
english
Journal:
The Journal of Clinical Endocrinology & Metabolism
DOI:
10.1210/jc.2003-031855
Date:
June, 2004
File:
PDF, 221 KB
english, 2004