Pisum sativum and vicia faba carbohydrates: Part IV — Granular structure of wrinkled pea starch
P. Colonna, A. Buleon, M. Lemaguer, C. MercierVolume:
2
Year:
1982
Language:
english
Pages:
17
DOI:
10.1016/0144-8617(82)90045-5
File:
PDF, 862 KB
english, 1982