Effects of condensed tannins on anthocyanins and colour of authentic pomegranate (Punica granatum L.) juices
Türkyılmaz, Meltem, Özkan, MehmetVolume:
164
Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2014.05.048
Date:
December, 2014
File:
PDF, 1.12 MB
english, 2014