Production and optimization of monacolin K by...

Production and optimization of monacolin K by citrinin-freeMonascus pilosusMS-1 in solid-state fermentation using non-glutinous rice and soybean flours as substrate

Feng, Yanli, Shao, Yanchun, Zhou, Youxiang, Chen, Fusheng
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Volume:
239
Language:
english
Journal:
European Food Research and Technology
DOI:
10.1007/s00217-014-2259-z
Date:
October, 2014
File:
PDF, 634 KB
english, 2014
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