![](/img/cover-not-exists.png)
Petits Propos Culinaires: Essays and Notes on Food, Cookery and Cookery Books
Review by: Ian JacksonVolume:
42
Language:
english
Journal:
Taxon
DOI:
10.2307/1223168
Date:
May, 1993
File:
PDF, 405 KB
english, 1993