The Molecular and Supramolecular Chemistry of Carbohydrates: Chemical Introduction to the Glycosciencesby Serge David; Rosemary Green Beau
Review by: Robert S. HaltiwangerVolume:
74
Language:
english
Journal:
The Quarterly Review of Biology
DOI:
10.2307/2665113
Date:
June, 1999
File:
PDF, 222 KB
english, 1999