Protein—polysaccharide complexes at the interphase. 1....

Protein—polysaccharide complexes at the interphase. 1. Characteristics of decane/water emulsions stabilized by complexes of bovine serum albumin with dextran sulphate

N.A. Larichev, A.N. Gurov, V.B. Tolstoguzov
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Volume:
6
Year:
1983
Language:
english
Pages:
8
DOI:
10.1016/0166-6622(83)80003-1
File:
PDF, 532 KB
english, 1983
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