Qualitative and quantitative determination of peptides related to celiac disease in mixtures derived from different methods of simulated gastrointestinal digestion of wheat products
Prandi, Barbara, Faccini, Andrea, Tedeschi, Tullia, Cammerata, Alessandro, Sgrulletta, Daniela, D’Egidio, Maria Grazia, Galaverna, Gianni, Sforza, StefanoVolume:
406
Language:
english
Journal:
Analytical and Bioanalytical Chemistry
DOI:
10.1007/s00216-014-7858-9
Date:
July, 2014
File:
PDF, 658 KB
english, 2014