Application of the hot-wire technique to monitoring...

Journal of Food Engineering 1990 Vol. 11; Iss. 1

Application of the hot-wire technique to monitoring viscosity of a fluid in a nonbaffled agitated vessel

Yuji Sato, Osato Miyawaki, Toshimasa Yano, Kensuke Ito, Yukihiro Saeki
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Volume:
11
Year:
1990
Language:
english
Pages:
10
DOI:
10.1016/0260-8774(90)90040-f
File:
PDF, 699 KB
english, 1990
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