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Quantification of marker compounds inCirsium setidensNakai by HPLC-DAD
Jeong, Hyun Cheol, Shim, You-Shin, Rhee, Young Kyoung, Choi, Sang Yoon, Hong, Hee-Do, Chung, Jayong, Han, Myung Joo, Cho, Chang-WonVolume:
22
Language:
english
Journal:
Food Science and Biotechnology
DOI:
10.1007/s10068-013-0241-3
Date:
December, 2013
File:
PDF, 314 KB
english, 2013