Induction of Latent Memory for Conditioned Food Aversion and Its Transformation into “Active” State Depend on Translation and Transcription Processes
Solntseva, S. V., Nikitin, V. P.Volume:
157
Language:
english
Journal:
Bulletin of Experimental Biology and Medicine
DOI:
10.1007/s10517-014-2477-1
Date:
May, 2014
File:
PDF, 340 KB
english, 2014