Temporal changes in essential fatty acid availability in different food sources in the littoral macrophyte zone
Masclaux, Hélène, Bourdier, Gilles, Jouve, Lionel, Duffaud, Emilie, Bec, AlexandreVolume:
736
Language:
english
Journal:
Hydrobiologia
DOI:
10.1007/s10750-014-1898-1
Date:
September, 2014
File:
PDF, 407 KB
english, 2014