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Effects of improved post-harvest handling on the chemical constituents and quality of carrageenan in red alga,Kappaphycus alvareziiDoty
Vairappan, Charles Santhanaraju, Razalie, Rossnita, Elias, Ummul Mardiah, Ramachandram, TulasiramananVolume:
26
Language:
english
Journal:
Journal of Applied Phycology
DOI:
10.1007/s10811-013-0117-1
Date:
April, 2014
File:
PDF, 568 KB
english, 2014