Microglial Cell Activation Increases Saturated and Decreases Monounsaturated Fatty Acid Content, but Both Lipid Species are Proinflammatory
Button, Emily B., Mitchell, Andrew S., Domingos, Marcia M., Chung, Jessica H.-J., Bradley, Ryan M., Hashemi, Ashkan, Marvyn, Phillip M., Patterson, Ashley C., Stark, Ken D., Quadrilatero, Joe, Duncan,Volume:
49
Language:
english
Journal:
Lipids
DOI:
10.1007/s11745-014-3882-y
Date:
April, 2014
File:
PDF, 1.08 MB
english, 2014