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Haskap Berries (Lonicera caeruleaL.)—a Critical Review of Antioxidant Capacity and Health-Related Studies for Potential Value-Added Products
Celli, Giovana Bonat, Ghanem, Amyl, Brooks, Marianne Su LingVolume:
7
Language:
english
Journal:
Food and Bioprocess Technology
DOI:
10.1007/s11947-014-1301-2
Date:
June, 2014
File:
PDF, 378 KB
english, 2014