Effect of Pulsed Electric Field Treatment on Cold-Boned...

Food and Bioprocess Technology 2014 / 11 Vol. 7; Iss. 11

Effect of Pulsed Electric Field Treatment on Cold-Boned Muscles of Different Potential Tenderness

Bekhit, Alaa El-Din A., van de Ven, Remy, Suwandy, Via, Fahri, Fahri, Hopkins, David L.
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Volume:
7
Language:
english
Journal:
Food and Bioprocess Technology
DOI:
10.1007/s11947-014-1324-8
Date:
November, 2014
File:
PDF, 769 KB
english, 2014
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