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Purification of Peroxidase from Red Cabbage (Brassica oleraceavar. capitataf.rubra) by Affinity Chromatography
Somtürk, Burcu, Kalın, Ramazan, Özdemir, NalanVolume:
173
Language:
english
Journal:
Applied Biochemistry and Biotechnology
DOI:
10.1007/s12010-014-0968-1
Date:
August, 2014
File:
PDF, 452 KB
english, 2014