![](/img/cover-not-exists.png)
Characterization of yeast starter cultures used in household alcoholic beverage preparation by a few ethnic communities of Northeast India
Buragohain, Alak K., Tanti, Bhaben, Sarma, Hridip K., Barman, Pranjan, Das, KishoreVolume:
63
Language:
english
Journal:
Annals of Microbiology
DOI:
10.1007/s13213-012-0537-1
Date:
September, 2013
File:
PDF, 615 KB
english, 2013