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Phospholipids from herring roe improve plasma lipids and glucose tolerance in healthy, young adults
Bjørndal, Bodil, Strand, Elin, Gjerde, Jennifer, Bohov, Pavol, Svardal, Asbjørn, Diehl, Bernd WK, Innis, Sheila M, Berger, Alvin, Berge, Rolf KVolume:
13
Language:
english
Journal:
Lipids in Health and Disease
DOI:
10.1186/1476-511X-13-82
Date:
December, 2014
File:
PDF, 284 KB
english, 2014