Reduction of radioactive caesium in meat and fish by...

Journal of Environmental Radioactivity 1992 Vol. 16; Iss. 3

Reduction of radioactive caesium in meat and fish by soaking

E. Petäjä, A. Rantavaara, O. Paakkola, E. Puolanne
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Volume:
16
Year:
1992
Language:
english
Pages:
13
DOI:
10.1016/0265-931x(92)90006-f
File:
PDF, 676 KB
english, 1992
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