Assessment and comparison of the antioxidant activities and...

Food Chemistry 2014 / 05 Vol. 151

Assessment and comparison of the antioxidant activities and nitrite scavenging activity of commonly consumed beverages in Korea

Kim, Dan-Bi, Shin, Gi-Hae, Lee, Young-Jun, Lee, Jong Seok, Cho, Ju-Hyun, Baik, Soon-Ok, Lee, Ok-Hwan
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Volume:
151
Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2013.11.034
Date:
May, 2014
File:
PDF, 666 KB
english, 2014
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