Enzymatic treatment of peanut butter to reduce the...

Enzymatic treatment of peanut butter to reduce the concentration of major peanut allergens

Yu, Jianmei, Goktepe, Ipek, Ahmedna, Mohamed
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Volume:
48
Language:
english
Journal:
International Journal of Food Science & Technology
DOI:
10.1111/ijfs.12081
Date:
June, 2013
File:
PDF, 864 KB
english, 2013
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