Viticultural practice and winemaking effects on metabolic...

Food Chemistry 2014 / 10 Vol. 161

Viticultural practice and winemaking effects on metabolic profile of Negroamaro

De Pascali, Sandra Angelica, Coletta, Antonio, Del Coco, Laura, Basile, Teodora, Gambacorta, Giuseppe, Fanizzi, Francesco Paolo
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Volume:
161
Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2014.03.128
Date:
October, 2014
File:
PDF, 586 KB
english, 2014
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