Physico-chemical, thermal and rheological properties of starches isolated from newly released rice cultivars grown in Indian temperate climates
Wani, Ali Abas, Singh, Preeti, Shah, Manzoor Ahmad, Wani, Idrees Ahmed, Götz, Alexander, Schott, Michael, Zacherl, ChristianVolume:
53
Language:
english
Journal:
LWT - Food Science and Technology
DOI:
10.1016/j.lwt.2013.02.020
Date:
September, 2013
File:
PDF, 1.08 MB
english, 2013