Some kinetic properties of polyphenol oxidase obtained from dill ( Anethum graveolens )
ŞakİroĞlu, Halİs, ÖztÜrk, Ahmet Emİn, Pepe, Anil ECE, Erat, MustafaVolume:
23
Language:
english
Journal:
Journal of Enzyme Inhibition and Medicinal Chemistry
DOI:
10.1080/14756360701587201
Date:
January, 2008
File:
PDF, 134 KB
english, 2008