Genotype and Environmental Variation in Phenolic Content,...

Genotype and Environmental Variation in Phenolic Content, Phenolic Acid Composition, and Antioxidant Activity of Hard Spring Wheat

Mpofu, Archie, Sapirstein, Harry D., Beta, Trust
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Volume:
54
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf052683d
Date:
February, 2006
File:
PDF, 51 KB
english, 2006
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