Polarity-Based Solvents Extraction of Opuntia...

International Journal of Food Properties 2013 / 01 Vol. 16; Iss. 1

Polarity-Based Solvents Extraction of Opuntia dillenii and Zingiber officinale for In Vitro Antimicrobial Activities

Umar, Muhammad Ihtisham, Javeed, Aqeel, Ashraf, Muhammad, Riaz, Amjad, Mukhtar, Muhammad Mahmood, Afzal, Sheryar, Altaf, Rabia
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Volume:
16
Language:
english
Journal:
International Journal of Food Properties
DOI:
10.1080/10942912.2010.517886
Date:
January, 2013
File:
PDF, 279 KB
english, 2013
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