Microbiological quality of fresh leafy vegetables, salad components and ready-to-eat salads: an evidence of inhibition of Listeria monocytogenes in tomatoes
Pingulkar, Anu Kamat, Dilip Bongirw, KiranVolume:
52
Language:
english
Journal:
International Journal of Food Sciences and Nutrition
DOI:
10.1080/09637480020027219
Date:
January, 2001
File:
PDF, 155 KB
english, 2001