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Use of in vitro Method to Evaluate Some Grapevine Varieties for Tolerance and Susceptibility to Sodium Bicarbonate-Induced Chlorosis
Serpil G. Tangolar, Gülşen Ünlü, Semih Tangolar, Yildiz Daşgan and Nihat YilmazVolume:
44
Language:
english
Journal:
In Vitro Cellular & Developmental Biology. Plant
DOI:
10.2307/20461712
Date:
May, 2008
File:
PDF, 717 KB
english, 2008