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CO₂-enriched microenvironment affects sucrose and macronutrients absorption and promotes autotrophy in the in vitro culture of kiwi ( Actinidia deliciosa Chev. Liang and Ferguson)
Luis Arigita, M. Jesús Cañal, Ricardo Sánchez Tamés and Aida GonzálezVolume:
46
Language:
english
Journal:
In Vitro Cellular & Developmental Biology. Plant
DOI:
10.2307/40793225
Date:
May, 2010
File:
PDF, 1.47 MB
english, 2010