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Southeast Asian Exports since the 14th Century: Cloves, Pepper, Coffee and Sugarby David Bulbeck; Anthony Reid; Lay Cheng Tan; Yiqi Wu
Review by: William G. Clarence-SmithVolume:
10
Language:
english
Journal:
Journal of the Royal Asiatic Society (Third Series)
DOI:
10.2307/25188023
Date:
July, 2000
File:
PDF, 335 KB
english, 2000