Hesperidin, nobiletin, and tangeretin are collectively...

Food and Chemical Toxicology 2014 / 09 Vol. 71

Hesperidin, nobiletin, and tangeretin are collectively responsible for the anti-neuroinflammatory capacity of tangerine peel (Citri reticulatae pericarpium)

Ho, Su-Chen, Kuo, Chun-Ting
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Volume:
71
Language:
english
Journal:
Food and Chemical Toxicology
DOI:
10.1016/j.fct.2014.06.014
Date:
September, 2014
File:
PDF, 1.61 MB
english, 2014
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