Cell-based screening assay for anti-inflammatory activity...

Food Chemistry 2015 / 01 Vol. 166

Cell-based screening assay for anti-inflammatory activity of bioactive compounds

Meijer, Kees, Vonk, Roel J., Priebe, Marion G., Roelofsen, Han
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Volume:
166
Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2014.06.053
Date:
January, 2015
File:
PDF, 648 KB
english, 2015
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