Dietary long chain n-3 polyunsaturated fatty acids reduce blood pressure and improve endothelial function in spontaneously hypertensive rats
van den Elsen, L.W.J., Spijkers, L.J.A., van den Akker, R.F.P., van Winssen, A.M.H., Balvers, M., Garssen, J., Willemsen, L.E.M., Alewijnse, A.E., Peters, S.L.M.Volume:
2
Language:
english
Journal:
PharmaNutrition
DOI:
10.1016/j.phanu.2013.11.025
Date:
July, 2014
File:
PDF, 51 KB
english, 2014